in any one industry investment, even choosing a higher success rate of the catering industry, catering franchise has never been achieved, it requires careful preparation and operation of the operator in patient management. Everything is difficult at the beginning, especially the preparation, need to do a good job.
1, before the venture to determine whether the cause of their own interest.
if you are not interested, it is best to consider carefully, because the interests of entrepreneurs is the best motivation to overcome difficulties, but also an essential element of success. The catering industry is a dream career, if you do not do this hard to also consider the best. Since ancient times, the catering industry has been popular for " Qin " therefore, people can not do.
2, before going to the store to actively accumulate industry experience.
gehangrugeshan, peers of different benefits, is not caused due to familiarity with. Industry experience for a food franchise, it is a very important course. Some of the industry experience is difficult to get from a book or a few books, many things can only be obtained first-hand experience. Therefore, the food and beverage franchisee should pay attention everywhere, a lot of accumulation. Join the accumulation of channels, including some type of food industry magazine, and industry news, know more about some of the food industry profession, more exchanges with them some of the food and beverage market conditions, to develop their own unique fashion ideas and a keen sense of fashion, so as to find the market demand and profitability.
3, in the face of many brands, how to distinguish the pros and cons is very important.
first, to find the difference in the brand in the same industry where there is no competition in the market.
secondly, now is " service is king " era, the enterprise has no unique place in the service.
again, we should pay attention to whether the staff is professional and sincere, which will affect the atmosphere of cooperation in the future.
finally, do not be greedy, to try to choose the higher cost of similar products in the same food and beverage shop to join, so favorable for long-term business.
4, the site must be accurate.
a lot of food and beverage franchisee after joining the operating state is not good, a lot of reasons because of the location of the problem. Due to improper location, customers can not see, there is no natural. It is important to find the brand, to find the address of the brand shop, is also essential. Generally speaking, in the site selection, we must first pay attention to the characteristics of the target consumer groups, including who do business? What are the residents around? The flow of customer recommendation